Every year we go somewhere new (for me that is) for Thanksgiving. I've never been to Seattle and I was dying to visit the lovely place via Portland. Unfortunately, I had a mild food poisoning on my first night in Portland. I was unable to feast on the uber delicious local flavors but I was able to capture some of my favorite spots.
How quaint.
Little Bird, my first lunch in Portland. This meal is so affordable, a prefix menu is only at $25 and the portion is good for 2. It was so yummy, I had soup of the day, a daily special and some desserts. They change their menu often, and I can't remember what I had. It's crazy that it came up to only $53 with all the food that we had and tax free!
Andina, beautiful ambience, beautiful live music and yummy peruvian food. The scallop was amazingly yummy, I was very inspired to learn to cook my own scallops. (*Note to self: Must learn to cook scallop.)
Voodoo Donut, another spot that made famous by Food Network. There was a line even at 9pm but the service was fast and they're relatively cheap considering, even the most expensive item is not more than $3. Our box of 3 items came up to around $5.
The next day, we drove to Seattle and ventured into Pike's Place and the public market.
The wall is filled with graffiti and gums!
I love the public market at Pike's place, there are so many things to see. Apparently the food was also very yummy, but all I could digest was only graham crackers and bananas :(
The public market was deserted because it was Thanksgiving day.
The next day, it was all business again. Cheap seafood!
Oh beautiful flowers like this starts at only $10!
These are slightly more expensive, almost $20 a bunch.
More fresh seafood!
Of course, not to be missed clam chowder and seafood chowder.
I love the colors and the fresh produce at this public market.
One of the many pig bronze statues scattered around the public market.
I can't wait to visit Seattle again!
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