Sunday, May 22, 2011

Cha Ya Vegetarian Japanese

It was one of those it's too beautiful to stay indoors and let's go spend it outdoors day. So I decided to spent the afternoon in the Mission district, exploring the fun boutiques and quaint little shops. I walked passed this restaurant and was really intrigued by it, Cha Ya vegetarian Japanese? How wonderful, now vegetarian would not be deprived of Japanese food! After spending the afternoon in the strong wind, I'm dying for some hot soup so we ordered the sukiyaki, Cha Ya roll and stuffed eggplant. The flavor is really good but most of it are rather sweet and a lot of the items are deep fried. Nonetheless it's really good and I would love to go again to try other stuff, there are way too many options to choose from. Also, it's really packed, so if you plan to go, go earlier and bring cash (because it's cash only).

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