What? We're having a few simple slices of French toasts and scrambled eggs for brunch? No way, I'm going to make it at home. That is, until I was introduced to La Note - French restaurant. It was full with the weekend brunch crowd and we had to wait for half an hour before getting a table. The weather was really cold so we ordered the hot chocolate and cafe Au Lait. They were as big as your soup bowl!
We had the special La Note Paine Perdu $10.95 ( 3 generous slices of Semolina French bread sprinkled with Lavender Honey, paired with home made cream cheese) and Cote Nord $12 (2 eggs lightly scrambled with cream cheese over toasted levain bread, with homefries and tomatoes).
Verdict? OMG....the eggs! I could never imagine being so in love with scrambled eggs! Must be the homemade cream cheese. It's so fluffy, moist and smooth in your mouth. The french toast? It's quite amazing, it was so well done that the bread is still fluffy yet crisp at the same time and the light flavor of the lavender honey added a surprising zing to it.
The experience? It's quite a chi-chi French restaurant for brunch, but the experience was worth it, when you come I'll take you there. :)
1 comment:
I want to gooooo
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